Braumeister Brewing System

supplied throughout Australia by Kauri

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Saury Sonoma Spirit Barrels

The Classic American Spirit Barrel

  • American Oak air-dried between 8 to 12 months
  • Steam treatment: 10 minutes
  • Bending and toasting over oak fire: 30 minutes
  • Char: Level 2 to 4
  • Finishing: Wine barrel chime
  • Bung hole cauterised
  • Available in 200L